Our Menu
Antipasti
Cozze con Vino Bianco or Marinara
$17.00
Black mussels in white wine or marinara sauce.
Escargot
$15.00
Prepared in garlic butter.
Mozzarella Fritti
$14.00
Breaded, deep fried & topped with marinara sauce.
Calamari Fritti
$17.00
Lightly breaded fried squid with marinara sauce.
Zuppa del Giorno
$12.00
Soup of the day. Served by the bowl.
Bruschetta
$14.00
Crostini topped with tomato and basil mixture.
Italian Sausage, Peppers & Onions
$17.00
Prepared in marinara sauce.
Baked Clams
$15.00
Stuffed and served in lemon sauce.
Focacia Garlic Bread
$12.00
Served with marinara sauce.
Jumbo Shrimp Cocktail
$20.00
Chilled, served with horseradish sauce.
Insalata
Giordano's House Salad
$12.00
Romaine lettuce with house Italian dressing.
Insalata Caprese
$15.00
Mozzarella, tomato & basil salad.
Caesar Salad
$15.00
Romaine, croutons and shaved romana cheese.
Roma Garden
$15.00
Romaine w/mozzarella cheese, red onion & olives in balsamic dressing.
Iceberg Wedge
$15.00
Tomato, bacon bits, blue cheese crumbles and dressing.
Mixed Green Arugula
$15.00
Beets, feta cheese, pecans, cranberries in vinaigrette dressing.
Pasta
Gluten Free Pasta +$3.00 | Vegetable Substitute +$3.00
Mostaccioli al Forno
$26.00
Baked with ricotta & mozzarella in marinara sauce.
Lasagna alla Bolognese
$27.00
Classic homemade baked in hearty meat sauce.
Cannelloni Florentine
$30.00
Homemade crepes filled with meat & cheese/Alfredo sauce.
Manicotti Pomodoro
$26.00
Homemade crepes filled with cheeses & herbs/Pomodoro sauce.
Chef Ravioli
$26.00
Cheese, spinach or both in marinara sauce.
Tortellini Marco Polo
$27.00
Meat filled with walnuts & mushrooms in cream sauce.
Chef Mostaccioli
$27.00
Served with artichokes, mushrooms & sausage in marinara sauce.
Linguine con Vongole
$27.00
Baby clams in garlic white wine or marinara sauce.
Linguine Calamari
$27.00
Sauteed calamari in garlic white wine or marinara sauce.
Cavatelli or Gnocchi alla Bolognese
$28.00
Hearty meat sauce.
Pasta Your Way
Gluten Free Pasta +$3.00 | Vegetable Substitute +$3.00
Pasta Your Way
$26.00
Pick your pasta: Penne, Linguine, Spaghetti, Cappellini, Fettuccine, Rigatoni • Pick your sauce: Marinara, Alfredo, Pomodoro, Aglio Olio, Fra Diavolo.
Pasta alla Bolognese
$28.00
Pick your pasta in hearty meat sauce.
Pasta alla Pomodoro
$27.00
Pasta w/chopped roma tomatoes, basil, garlic & herbs.
Pasta alla Primavera
$28.00
Pasta with mixed vegetables.
Tortellacci
$30.00
Jumbo tortellini filled with veal/cheeses in creamy marinara sauce.
Sides
To accompany your favorite entree.
Side of Meatballs
$12.00
Served in marinara sauce.
Side of Sausage or Chicken Breast
$12.00
Grilled.
Side of Sauteed Spinach
$12.00
Sauteed in oil and garlic or steamed upon request.
Side Vegetable of the Day
$12.00
Sauteed in oil and garlic or steamed upon request.
Specialty de la Casa
House Specialties
Eggplant Parmigiana
$30.00
Lightly breaded w/mozzarella cheese in marinara sauce w/pasta.
Eggplant Rolletini
$30.00
Cheese filled, rolled and baked w/mozzarella in marinara sauce w/pasta.
Pollo Fricassee
$30.00
White wine sauce w/sliced sausage, sweet peppers, capers w/pasta.
Pollo Cacciatore
$30.00
Topped with sausage, bell peppers & onions in marinara sauce w/pasta.
Parmigiana
$30.00/pollo
$39.00/Vitello
$40.00/Shrimp
Lightly breaded and baked with mozzarella and a marinara sauce with pasta
Marsala
$30.00/Pollo
$39.00/Vitello
Masala mushroom wine sauce served with pasta
Piccata
$27.00/+
Lemon butter, white wine sauce with capers, served with pasta
Piemontese
$30.00/Pollo
$39.00/Vitello
$40.00/Salmon
Lemon butter, white wine sauce with artichokes and mushroom mushrooms serve with pasta
Saltimboca
$27.00/+
Topped w/ prosciutto, mozzarella in marsala mushroom wine, with pasta | Pollo - $27.00 | Vitello - $34.00
Giordano
$30.00/Pollo
$40.00/Vitello
Lightly bread topped with eggplant, prosciutto, and mozzarella in a marinara sauce
Francese
$30.00/Pollo
$39.00/Vitello
Dipped in egg, flour and sautéed and lemon butter sauce served with cappellini Aglio olio
Gorgonzola
$30.00/Pollo
$39.00/Vitello
Gorgonzola cream sauce with mushrooms over cappellini pasta
Pesci e Molluschi
Chef Salmom Fra Diavalo
$40.00
Served in spicy marinara sauce over linguine pasta topped with clams and mussels.
Shrimp Scampi
$40.00
Served in white wine, garlic, butter sauce topped with asparagus over linguine pasta.
Shrimp Fra Diavalo
$40.00
Served in spicy marinara over linguine pasta topped with clams and mussels.
Lobster Fra Diavalo
$50.00
Lobster tail, shrimp, clams, mussels over linguine pasta served in spicy marinara sauce.
Cioppino Frutti de Mare
$42.00
Shrimp, calamari, fish of the day, clams, mussels served over linguine pasta in marinara sauce.